Pulled Pork Quesadillas

This dish incorporates pulled pork as the star ingredient, making it perfect for any occasion!

Ingredients:

• 2 cups pulled pork
• 1 cup shredded cheese (cheddar or Monterey Jack)
• 4 large flour tortillas
• 1/4 cup BBQ sauce
• Cooking spray or butter

Instructions:

1. Spread pulled pork and cheese on one half of each tortilla. Drizzle with BBQ sauce.
2. Fold the tortillas in half and press gently.
3. Heat a skillet over medium heat and lightly grease with cooking spray or butter.
4. Cook each quesadilla until golden brown on both sides and the cheese is melted.
5. Slice into wedges and serve with sour cream or guacamole.