Smoked Brisket Tacos

This dish incorporates sliced smoked brisket as the star ingredient, making it perfect for any occasion!

Ingredients:

• 2 cups sliced smoked brisket, chopped
• 8 small tortillas
• 1 cup shredded lettuce
• 1/2 cup diced tomatoes
• 1/4 cup chopped onions
• 1/4 cup sour cream or crema
• Hot sauce or salsa (optional)

Instructions:

1. Warm the tortillas and brisket.
2. Assemble the tacos by layering brisket, lettuce, tomatoes, and onions.
3. Top with sour cream and salsa if desired. Serve immediately.